Sweet and healthy alternative to Cheesecake

SOME of you have been asking for more of our delicious and healthy raw sweets. They are becoming popular, and they are quick and easy to create. And even better, you don't need all the expensive health food ingredients.

Impress your friends this week with this delicious choc blueberry cheesecake. The cake will last up to one week in the fridge and you won't feel one bit guilty when you indulge in a little slither or two. Our raw cakes really fix that sweet craving.

If you would like to see more of these raw sweets or you create this one, please share it with us. Send a photo or email to or upload it to instagram and tag us #danandsteph. We would love to see how you all went with it.

Choc blueberry cheesecake


 1 cup of walnuts  

 2 cups of almonds  

 1 cup of chopped dates  

  ¼ cup of desiccated coconut  

 2 tbs of coconut oil, melted (for the base)  

  ¼ cup of cocoa powder  

 drizzle of water. Filling -  

 3 cups of cashews, soaked in water overnight  

 1 x 400ml tin of coconut milk  

 1 cup of frozen blueberries, thawed  

  1/3 cup of coconut oil, melted (for filling)  

 1 tbs of honey  

 1 tsp of vanilla paste. To top -  

 1 cup of fresh blueberries  

  ½ cup of cashews, chopped roughly  

 2 tbs of cocoa powder  

 3 tbs of coconut oil, melted.


To make the base, prepare by oiling with spray oil a 23cm round fluted tart tin. In a food processor add walnuts and almonds - blitz until they look like breadcrumbs.

Add dates, coconut, cocoa powder - blitz again. Add coconut oil and blitz - if still too dry add a little water - when pressed to the side of the processor it should stick.

Pour into your tart tin and press firmly to cover the entire base, then place into the fridge to firm up. After you have soaked the cashews overnight, drain and place into the food processor and blitz for the filling.

Add coconut milk, coconut oil, blueberries, honey and vanilla paste - blitz for 3-4 minutes until really smooth.

Pour on to the base, then place into fridge overnight to set. In a small bowl add cocoa powder and coconut oil together, stir until really smooth.

Arrange the blueberries and cashews over the top of the cheesecake, giving some height and then drizzle over the chocolate. Place back into fridge for 30 minutes for the chocolate to harden.

Dan and Steph Mulheron won My Kitchen Rules in 2013. Visit or find them on Facebook - Dan & Steph - My Kitchen Rules and Instagram - danandsteph13.

Topics:  dan and steph mulheron dessert food recipe vegan

BREAKING: Fire crews tackle solar panel fire on Cap Coast

UNDER CONTROL: Fire crews rushed to tackle a fire at Pacific Heights this afternoon.

A neighbour reported solar panels were 'billowing black smoke'.

Capricornia's weather update and spectacular weather footage

SPECTACULAR FOOTAGE: Rockhampton was lit up last night by some amazing lightning.

See the fantastic lightning footage and read our weather update.

Undercover police cars swarm in raid at Port Curtis address

Five police cars converged on a Port Curtis this morning

A quiet Port Curtis Street became a hive of police activity.

Local Partners

Cost of having children soaring sky high

PARENTS-TO-BE have been warned that it’s now more expensive than ever to bring a child into the world, and competition among parents is driving up the price.

These are the sex capitals of Australia

Sex is in demand.

Data reveals surprise Australian suburbs where people want sex the most

Aussie couple road tests hotels by having sex in them

Justin and Jess have revealed their steamy hotel experiences.

They won a comp to share stories of getting lucky in hotel rooms

‘I have slept with 100 people’

The documentary is one person’s quest to track down their 100 past sexual encounters

Documentary counts down one person’s full list of sexual encounters

Pregnant Erin Molan hospitalised

Erin Molan has been announced as the new host of the Footy Show. Picture: Jonathan Ng

She collapsed, hitting her head on the ground

Botched jump led to years of hell

Hilary Judith nearly died in a skydiving accident. But that was only the start of the trauma.

Her body was reliving the accident, over and over again